What is the difference between northern and southern Thai food?

How does the northern Thai cuisine differ from other regions?

Northern Thailand’s cuisine is predominantly hot and salty, though more moderate in both than food from other regions. Because it’s a temperate region, it’s not quite hot enough for coconuts to thrive, so dishes generally tend to be moistened with water or broth, not coconut milk.

What is Southern Thai cuisine?

Southern Thai food tends to be much hotter than Thai food from other regions of Thailand and being heavily influenced by flavours and spices used in Indonesia and Malaysia, it is known for its sharp and intense taste.

Is Bangkok in northern or southern Thailand?

Thailand is traditionally divided into 4 regions: North, Central, Isan (Eastern-Thailand), and Southern Thailand. … The regions are: Central Thailand, including the Thai capital of Bangkok, Eastern Thailand, Northern Thailand, Northeast (Isan), Southern Thailand and Western Thailand.

What is the Thai word for food?

The Thai translation for “food” is อาหาร.

Why Thai food is so popular?

Thai food is one of the most popular cuisines in the world and is liked for its distinct and strong flavours. … Thai food is healthy; a lot of green vegetables and herbs are used in it. It is a blend of sweet, bitter, sour and salty flavours. You have a vast menu to choose from.

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